• blog
  • about
  • Email List
  • Archives
Menu

HAZEL HAUS

Street Address
the best things in life are edible
Phone Number
A Food + Travel Blog

Your Custom Text Here

HAZEL HAUS

  • blog
  • about
  • Email List
  • Archives

My Current Cup of Coffee

November 5, 2018 Jenna Hazel
jennahazelphotography-morning-coffee-5455.jpg

Coffee is my love language. If you hand me a cup of coffee it’s like coming up and wrapping me in the warmest hug. I feel it in my core. With such a strong love of coffee comes equally as strong preferences. I’m THAT PERSON when it comes to coffee. I like my particular brew using my particular method at a particular temperature in a particular mug. I told you I was THAT person.

Even though I can be particular about my coffee, I’m always down to try something new. Especially when that something new is hand selected for me by someone who gets to know my preferences before shouting out their favorite blend. Enter Trade. They have you take a short little coffee quiz to try to get to know you and then they recommend a few different types of coffee based on what you like and how you drink your coffee. It’s like one of those things where you’re like “nah, i’m good with what i’ve been doin’” and then BAM they introduce you to your new favorite and you start ordering it on repeat. At least that’s what happened to me. Definitely worth a shot! And if you’re still thinkin’ “Yeah, not something I need in my life,” then use code JENNA.HAZEL to get 50% off your first bag.

jennahazelphotography-morning-coffee-5425.jpg
jennahazelphotography-morning-coffee-5429.jpg
jennahazelphotography-morning-coffee-5426.jpg
jennahazelphotography-morning-coffee-5432.jpg
jennahazelphotography-morning-coffee-5442.jpg
jennahazelphotography-morning-coffee-5434.jpg
jennahazelphotography-morning-coffee-5427.jpg
jennahazelphotography-morning-coffee-5449.jpg
jennahazelphotography-morning-coffee-5437.jpg
jennahazelphotography-morning-coffee-5440.jpg
jennahazelphotography-morning-coffee-5435.jpg
jennahazelphotography-morning-coffee-5444.jpg
jennahazelphotography-morning-coffee-5453.jpg
jennahazelphotography-morning-coffee-5459.jpg
jennahazelphotography-morning-coffee-5462.jpg
jennahazelphotography-morning-coffee-5465.jpg
jennahazelphotography-morning-coffee-5470.jpg
jennahazelphotography-morning-coffee-5469.jpg
post signature.jpeg
In Life
← Vegan Caramel Sautéed Cabbage with Tahini →
 

Hi! I’m Jenna — a creator, photographer, foodie, + travel enthusiast trying to bring some light and joy to this space! Welcome to my little corner of the internet where I share all things food + travel. Pour yourself a cup of coffee and take a look around!

GET ON THE LIST

Stay in the know! Sign up to be notified of new posts + get email exclusive content!

Your inbox will thank you.

Thank you!
To give Thanksgiving the respect it deserves I’ll keep the recipe for these slightly more Christmas-y cookies on lock down a week longer, but after that it’s free game. 🍪

If you’d like the recipe for these Rosemary Brown Butter Ch
A GIANT PUMPKIN POP TART WITH A BROWN SUGAR ICING is live on the blog! ✨

With Thanksgiving arriving in less than 2 weeks I’ve been dreaming up a dessert that feels like a good balance of both fun and tradition. This giant pumpkin pop tart brin
I had the best weekend eating (+ drinking) my way around Chicago! ✨ It always makes me so happy to be back in this city that grew me so much in my early 20’s — what a privileged to return and reflect on the ways I’ve grown and chang
NEW BLOG POST: Our favorite coffee, food, + sights in Omaha, Nebraska. 

There are truly so many places we love in Omaha! After living here for 6 years it felt like time to round up our top picks and share it with all of you. Hop over to the blog to
Fall in the neighborhood. ✨
Broccoli, couscous, pistachios, pumpkin seeds, + feta tossed with a lemon turmeric dressing for a nourishing lunch. ✨
A quick little 24 hour trip to hang with my mom. ❤️
Harissa chicken hummus plates ✨
Back on my Greek omelet kick! They’ve been such a great breakfast that has felt both fresh and nutritious! 

I added Kalamata olives, tomatoes, mint, basil, and feta in this time, but it could easily maintain the Greek vibe with some red bell p